At the moment my kitchen is covered in what very well could be alien baby vomit. Or you would be forgiven for believing so. Its actually the makings of blueberry ice cream that went wildly wrong, my largest most colorful cooking disaster to date.

Its in the refrigerator thinking about what its done for now. If I put it in the ice cream maker and it turns out delicious I will forgive Dorie Greenspan and this evil recipe and tell you all about it later. If it doesnt turn out I may not be speaking to my purple stained kitchen for a bit we both may need a couple days to think about what we want out of our relationship after this argument.

So rather than typing up a recipe and instructions and boring you with another salad, Im going to instead keep it basic. Lets talk about the two hardest things to get used to when eating the Montignac way: sugar and carb substitutes. A little primer of what you should and shouldnt eat and how to substitute in things like almond flour or agave nectar in your favorite recipes that call for plain old flour and sugar. This will also be something you can point your friends and family towards when they ask for the millionth time “well, what can you eat?” if they are kind enough to try to want to cook for you while youre on this adventure.

Sweet stuff first. What sugar substitutes can I eat on the Montignac Method?

The only two sugar substitutes that wont spike your blood sugar and freak out your pancreas into storing fat are fructose and agave nectar. Montignac insists on fructose only but hes an old French fuddy duddy that doesnt believe in dessert so were going to mostly ignore him on this issue and concentrate on what actually works.

Fructose is what happens when you split a sugar molecule in half and isnt to be confused with high fructose corn syrup which is bad, bad, bad. Its a good substitute for when youre baking things like quick bread or cookies where you dont want to mess with the ratio of liquids or when you just need a pinch of sweetness in savory dish or sauce. One warning though, it doesnt act like sugar so it wont make yeast bread or soufflé and torte type things rise.

Agave nectar comes from the same plant that tequila does so it has some of the same tart fruitiness of a good tequila that adds richness to your cooking. There is some research that points towards it negatively affecting triglyceride levels however so if youre dealing with cholesterol issues you will want to take it easy with the agave nectar. Its best to use as a honey, brown sugar, or molasses substitute and will work in pretty well in anything else if you make sure to lessen some of the other liquids in the recipe.

Brown rice syrup also technically works in a pinch. Ive never cooked with it personally as the price makes it not something Im likely to experiment with. However it is relatively kind on the blood sugar so when it shows up in pre-made sweets or a sweetener in organic type cough drops and such it is alright on occasion.

How do you use these in recipes?

1 cup of sugar = 1/3 cup fructose
1 cup honey or molasses = 1 scant cup agave nectar
1 cup brown or raw sugar = 1 scant cup agave nectar and a couple tablespoons extra dry ingredients

Carbs get a little more complicated.

Except for the very high fiber whole grain bread you have for breakfast there is absolutely wheat or gluten free substitute flour (sorghum, teff, rice, tapioca) allowed. There is also no corn meal allowed. Nut and bean flours are your only options. This involves researching a lot of flourless recipes to find substitutes as there is no easy way to just swap out almond flour for white flour in a recipe and end up with anything you want to eat.

Gluten free, raw food, vegan, Specific Carbohydrate Diet, and Anti-Candida recipes are your friend. These are all people that are often in the same boat carb and sweetener wise and have worked out clever substitutes for your favorite foods. When youre missing something like naan or pancakes use your google-fu to find someone else who missed enough to make up a flourless or low carb recipe. Theres usually a way to make it work so that the urge to eat something you miss doesnt make you tempted to break the diet.

Straight to Bed, Diet Desserts and Dogs and 101 Cookbooks are all good blogs to start your search for carb friendly goodies in. To make life even easier on you here is a list of recipes Ive written about that are healthy substitutes for something not allowed on the diet.

Put simply what is allowed? What carbs or carb substitutes can I eat on the Montignac Method?

Almond and most other nut flours (naan, pancakes, pizza crust, fruit crumble)
Ground flax seed (peanut butter cookies)
Bean flours (savory appetizer base)
Canned beans (black bean brownies, chick pea brownies)
Brown and wild rice (vegetable burgers to be eaten only in low fat/high carb recipes)
Xanthan gum and arrowroot (lower GI thickeners to use only if absolutely necessary)
Baking soda and cream of tarter (alternative to baking powder)
Cauliflower (faux potatoes)
Pistachios or hazelnuts (use to encrust meats instead of flour)
Shredded squash (flourless breads, pancakes, or faux pasta)
Raw squash (a base for things like bruschetta you would usually put on baguettes)
Raw Vegetables (for dipping in tapenades and dips instead of bread and chips)
Whole wheat pasta (only in very low fat/high carb recipes)
Dried beans and lentils
Quinoa (oatmeal alternative, couscous substitute)
Oatmeal
Soy Vermicelli (only in low fat/high carb recipes)
Sugarfree chocolate (cocoa powder or baking chocolate in cakes and other flourless desserts)
Whole Grain or Rye Bread (for breakfast only)

That should give you a good idea at least. If there is something youre desperate for leave me a comment and Ill try to point you towards a substitute you can eat.

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Among all the foods, I have decided to pick the top five super foods which have been shown to lower cholesterol and can be included in a healthy diet on a regular basis.

1.            Oat for Soluble Fiber

Oatmeal and oat bran are rich in soluble fiber, a type of fiber which lowers the bad Low Density Lipoprotein or LDL cholesterol without lowering the good High Density Lipoprotein or HDL cholesterol. In 1997, the FDA authorized a heart disease risk reduction health claim for beta-glucan soluble fiber from oat products. Food products containing oat bran and rolled oats, such as oatmeal, and whole oat flour can bear this health claim.

How much do you need? Five to 10 grams of soluble fiber a day decreases LDL cholesterol by about 5 percent. Some studies showed that this amount can lower cholesterol by as much as 23 percent. One bowl of oatmeal contains about 3 grams of soluble fiber. Include other soluble-fiber-rich foods such as psyllium, apples, kidney beans, pears and barley.

2.            Fish for Omega 3 Fatty Acids

Fish is a good source of protein and omega 3 fatty acids - which has been shown to lower LDL cholesterol and raise HDL cholesterol. In particular, omega 3 fatty acids are noted for its triglyceride-lowering power.

How much do you need? In 2002, the American Heart Association recommended eating at least 2 servings of fish a week, particularly fatty fish such as mackerel, salmon, sardines, trout and herring. If you have high triglyceride levels, AHA recommends 2 to 4 g of EPA and DHA (two specific types of omega 3 oil) as supplements under your doctors care.

3.            Nuts for Healthy Fats

Nuts rich in fiber, phytonutrients and antioxidants such as Vitamin E and selenium. These tasty snacks are also high in plant sterols and fat - but mostly monounsaturated and polyunsaturated fats, which have all been shown to lower the bad LDL cholesterol.

How much do you need? In 2003, the FDA recognized the benefits of nuts and their role in heart disease prevention by approving a health claim for seven kinds of nuts (almonds, hazelnuts, peanuts, pecans, some pine nuts, pistachios and walnuts). Limit your intake to ~ 1.5 ounces a day, as nuts are high in calories. The best way to reap the health benefits of nuts is to eat them in replacement of foods that are high in saturated fats such as meat products.

4.            Foods fortified with Plant Sterols

Plant sterols or stanols are powerful substances naturally found in plant to have the ability to block cholesterol absorption. Studies showed that eating two servings of sterols-fortified foods daily result in a 10 to 15 percent drop in LDL cholesterol levels.

How much do you need? The National Cholesterol Education Program recommends that people who have high cholesterol eat 2 grams of plant sterols or stanols a day. You can find plant sterols in fortified foods such as margarine spread, orange juice, salad dressings, functional cookies etc. Most sterols-fortified foods contain at least 1 gram of plant sterols per serving. Please read the portion size and usage direction on the labels for details. It is important to note that plant sterols are not for everyone. The AHA recommends it only for people with high levels of LDL cholesterol.

5.            Soy

Soy products are great substitutes for animal products. In 1999, the FDA recognized the health benefits of soy and heart disease by approving a soy health claim. However, due to conflicting results from a large-scale review performed by the U.S. Agency for Healthcare Research and Quality, the AHA Nutrition Committee no longer recommends eating soy to lower cholesterol.

Should you avoid soy then? A simple answer is No. Although soy may not lower cholesterol to the extent we previously thought it could, the US Agency review showed that it can still lower bad LDL cholesterol by 3 percent. Since soy products contain high levels of polyunsaturated fats, fiber, vitamins, and minerals and low levels of saturated fat, AHA does consider soy products a healthy replacement for meats and other foods high in saturated fat and total fat.

Written by  Gloria Tsang, RD of http://www.healthcastle.com/

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Tips for Weight Loss Success

Here are some tips for weight loss success:

1.     Eat regular meals.  People who eat regular meals consume fewer calories than those who eat irregular meals.

2.     Use a plate, sit down, and enjoy your meals. Folks who do this eat 43% smaller portions than those who eat out of containers or on the run.

3.     Get at least 30 minutes of moderate activity each day.

4.     How much and what you eat makes a big difference.  Enjoy normal portions of foods that are high in fiber (fruits, veggies, whole grains) and rich in lean or low fat protein is the secret to feeling full.

5.     Think positive: Focus on the benefits of a healthier lifestyle rather than the scale.
Eat at the same times every day (including snacks). Sure you cant do this all the time, but some people find that knowing when to expect their next meal or snack makes them a lot less likely to graze. Our body appreciates rhythms, from seasons to tides, so why not give it what it craves?

6.     Make only one meal. Instead of making something high-cal for the family and low-cal for yourself, get everyone on the same healthy-eating page. Weight loss and maintenance is easier when everyones eating the same thing -- and youre not tempted to taste someone elses calorie-dense food.

7.     Remember that little things add up. So keep eating a little fruit here, some veggies there, continue grabbing 10 minute walks between meetings. Weight loss is a journey guided by your unique needs, so hook into what works for you -- and do it!

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1.     Ice Water

Probably the most powerful weight loss tool at your disposal, and also the cheapest, is plain old ice water (who’d a thunk!). Drinking plenty of water is great for your body because it helps you feel full, boosts your metabolism, and it contains zero calories. Furthermore, some studies suggest that drinking just two extra glasses of ice water per day can help boost your metabolism by as much as 30%. This equates to about 5 pounds of fat loss per year!

2.     Vegetable Juice

Vegetable juice is every bit as nutritious as fruit juice but with about half the calories. Most vegetable juices are also rich in fiber which can help make you feel full and in turn eat less.

3.     Fruit Smoothies

Mix-up a delicious batch of smoothies using your favorite fruits and a little bit of skim milk. Do not consume smoothies with added sugar, whipped cream, honey, or other sweeteners that can add hundreds of calories – in other words, don’t eat smoothies from your favorite local restaurant or ice-cream shop and think that you’re eating healthy because you’re not!

4.     Fruit Juice

Fruit juices have loads of vitamins and nutrients, but it’s important to make sure that there’s no added sugar…sorry Sunny D and Tang! Also remember that the pulpier, the better. Fruit juice with lots of pulp contains added fiber that can help you feel more full and eat less.

5.     Black Coffee

Coffee has plenty of positive health benefits and best of all, it contains no calories! Black coffee is rich in antioxidants that can help boost your mood, improve concentration, reduce the risk of diabetes and cancer, as well as many other benefits. Keep you coffee consumption at 4 cups or less per day – as with anything, moderation is the key.

6.     Green Tea

Like coffee, green tea has a plethora of positive health benefits and contains plenty of helpful antioxidants. It also helps to boost your metabolism if consumed on a daily basis, which can help to speed up your body’s fat-burning mechanism – as much as a 40% increase in some cases!

7.     Milk

The calcium in Low-fat or skim milk can help contribute to the breakdown of fat cells in your body. Too much milk, though, can pack on the pounds because it does contain a lot of calories, so stick to 3-4 small servings per day in order to benefit from milk’s weight loss benefits.

8.     Protein Drinks

Protein drinks, such as from powders or pre-mixed varieties, can have a great effect on your weight loss regiment, because lean muscle is very efficient at burning fat. In other words, the more muscle you have, the more fat your body will burn. Protein is a big part of this equation, because it’s the building block of muscle growth.

9.     Fiber Drinks

There’s many fiber-rich drinks on the market today, and they can be a great tool for any weight loss program. Fiber helps to make your body feel full, and it also has plenty of other positive health benefits as well.

10.  Apple Cider Vinegar

Sounds a little gross, and it may be too gross for some people to try, but apple cider vinegar is a sort-of “old school” health drink that was very popular in the ’70s as a weight loss tool. Although there aren’t any scientific studies that actually prove it works, many fitness gurus swear by it, saying that it greatly boosts your metabolism if taken regularly…Hey, it’s worth a try! Here’s a recipe to make your own apple cider vinegar. Kick start your metabolism with the same ingredients used in the 1970’s version of the weight loss drink. A pinch of cayenne pepper and dash of garlic juice adds spice to your apple cider vinegar drink and may increase your circulation. In addition, some dieters use this drink to wash down a B6 vitamin three times a day.

By : http://www.promotehealth.info/

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Just recently I finally had the chance to go back and cook the outstanding hazelnut brownies I made over the winter, this time adjusting the ingredients for baking with agave nectar.  I didnt think it was possible but they were made even better this time around.  Cooking without sugar made them richer and moister, not to mention much less likely to be crumbly and fall apart.  It was a pleasant surprise.  The only problem with this recipe really is to try not to eat them all in one sitting.  They are very much worth the effort of making hazelnut flour which I will admit is no small task.  And even sugar free they still pair amazingly well with my vegan variation on David Lebovitzs Pear and Caramel Ice Cream with Raspberry Topping.

Gluten Free Sugar Free Hazelnut Brownies

6 tablespoons butter

3 ounces dark unsweetened baking chocolate

3/4 scant cup agave nectar
1 whole egg plus 1 egg white

1 and 1/4 cup hazelnut flour


pinch of salt
3 tablespoons brandy

Heat oven to 325 degrees. Grease an 8 or 9 inch square baking pan with butter.


Combine the butter and chocolate in a small saucepan over very low heat, stirring occasionally. When chocolate is just about melted, remove from the heat and continue to stir until smooth.


Transfer to a mixing bowl and stir in agave. Then beat in the egg and egg white one at a time. Gently stir in the hazelnut flour (make your own by toasting, removing the skin from and grinding the nuts in a coffee/spice grinder until very fine), salt, and brandy. Pour into the prepared pan and bake until just barely set in the middle, about 20 minutes. If in doubt under cook them slightly rather than over cooking them.

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Here are the exercises that are effective and don’t require any equipment at all.
Now you have no more excuses!
Here are 12 great exercises that you can do at home, without the need for any equipment:

1. Walking – If the weather is nice, it’s wonderful to get outside and enjoy the scenery around you while you exercise. However, if the weather has other ideas, you can just as easily get an effective walking workout at home. If you have a flight of stairs, go up and down them a few times. (You could even grab a load of laundry as you’re going that way anyway!) This will help to tone up your legs, while getting some low impact aerobic exercise as well. If you don’t have any stairs available, just walk around the house a few times – it may not be very exciting, but it will do the job!
2. Jumping Jacks – These are always fun, as they bring back memories of being a kid! Who hasn’t done jumping jacks for fun as a child? Well, surprise – they are also great cardio exercises, and good for warming up, too.
3. Pushups – These are probably not the most favorite exercise of many people, but while they can be hard to do, you can find easier ways to do them. You don’t need to pretend you’re “Rocky”, and do them with one hand; just do what works for you. Do them on your knees, instead of keeping your legs straight. Or, do them standing up against a wall. You will be building up arm strength and working out muscles in your chest area.
4. Leg Lifts – These are great for building up strength and muscles in your legs. If you find it hard to do the exercises with your legs straight, try bending them slightly.
5. Crunches – The best exercise for building up and strengthening abdominal muscles. When you’re just getting started, don’t worry about getting your head all the way up. So long as you’re going up until you feel the stretching of the muscles, you will see some benefit.
6. Jogging In Place – Jogging is a great exercise for your heart. You can jog in place at home while watching TV or listening to music. The only equipment you will require is a good pair of shoes, to eliminate any stress to your legs.
7. Squats – These are wonderful exercises for your legs and buttocks. You can even just try these by sitting and standing up again from a regular chair, if you’re finding them to be too difficult. As long as you’re able to do a few repetitions, you will be providing some benefit to your body.
8. Light Weight Lifting – No, you don’t need to go out and buy expensive weights for this! Just use whatever you can find in your house. Start out with something lighter, such as a can of peas, and work yourself up to heavier items. You can use milk jugs, laundry detergent bottles or even water jugs.
9. Dancing – Dancing is a wonderful exercise, which is great for your heart. Not only that, but it can lift your spirits as well, and give your overall feeling a boost.
10. Step Exercises – Using the steps in your home, you can do repetitions which will tone your leg muscles. (Just remember to be careful!)
11. Lunges - Begin the lunge by taking a large step forward, keeping your head up and torso erect. Lower your hips and allow your trailing knee to drop to a point just before it touches the floor - never let the knee touch the floor. To return to the start, push off with your forward leg and then step back when the knee is completely straight. Repeat with other leg, 10-15 reps each leg.
12. Stair Running - Stair running isnt usually considered a resistance exercise, and in fact, it makes hefty demands on your cardiovascular system. However, it also does an incredible job of conditioning the lower body. If your knees are in good shape, try doing 10-20 one-story sprints, preferably two stairs at a time. As you get stronger, work up the number slowly, keep one hand on the stair rail to catch yourself if you lose your balance. Give yourself a bigger challenge by wearing a backpack filled with nice and heavy books.

To avoid having a basement filled with expensive dust-collecting equipment, keep these points in mind when deciding to purchase:
» Your fitness goals - do you need an equipment for your fitness goal?
» Cost of the equipment - can you afford?
» Long term plan of usage - can you continue to use the equipment to exercise?
» Variations that the equipment provides - will the equipment meet your needs as you get more fit?

What are the benefits of working out at home?
» No driving to and from a fitness club
» Workout on your schedule
» No expensive monthly membership fees

Getting some exercise is important. Use what you have in your house, and work out in the comfort of your home. You will be more likely to keep up with the exercises when you’re comfortable, so just get up and start exercising!

By: www.fitwatch.com

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Fat burning foods are foods that burn more calories than the calorie content of the food itself, thereby fighting stored fat. Fat burning foods help lose fat even while you sleep.

If you skip meals and food, it will slow your metabolism and your health will deteriorate.

There are certain foods which actually burn more fat than the calorie content of the food itself. These fat burning foods are natural plant foods. If you eat these fat burning foods and do some exercise, it will boost your metabolism and burn more calories (fat) at a faster rate for several hours even after exercise. Full list of the fat burning foods is available.

List of Foods that burn fat: Fat Fighters

1. Fruits rich in vitamin C - Citrus Fruits: like limes, lemons, oranges, guava, grapefruit, papaya, sweet lime, tangerines and tomatoes are rich in Vitamin C and fiber and have fat burning properties so they may be called as fat burning foods or fat burners or fat fighters.
Vitamin C helps the body process fat faster and also stimulates the carnitine amino acid which speeds up the bodys fat-burning capacity.
Vitamin C dilutes the fat and makes it less effective and helps in releasing the fat from the body.

2. Apples: Pectin in apple restricts the cells to absorb the fat; and also encourages water absorption from the food which helps in releasing the fat deposits from the body. The antioxidants in apples may help prevent metabolic syndrome, a condition marked by excess belly fat or an apple body shape.

3. Calcium Rich Dairy Products: Calcium in dairy products like milk, cheese and yogurt act as fat burner that can boost weight loss by increasing fat breakdown in fat cells. According to Professor Michael Zemel at the University of Tennessee in Knoxville, (Obesity Research, April 2004; vol 12; pp 582-590), dairy-rich diets with same calorie restriction can nearly double the rate of weight and fat loss. Eating 3-4 servings of dairy products a day is more effective at enhancing weight loss efforts than calcium supplementation alone. Dairy products may therefore be termed as fat burning foods or fat burners.
The researchers found:
Overweight people who consumed 3 servings a day of calcium-rich dairy lost more belly fat than those who followed a similar diet minus two or more of the dairy servings. The calcium supplements didnt work as well as milk.

4. Nuts help feel full while also increasing the bodys ability to burn fat, says author Jordi Salas-Salvado of the University of Rovira i Virgili in Reus, Spain.

5. Chillies: Foods containing chillies or cayenne pepper are considered to be as foods that burn fat. Chillies contain capsaicin that helps in increasing the metabolism. Capsaicin is a thermo genic food, so it causes the body to burn extra calories for 20 minutes after you eat the chilies.

6. Cardamom: Cardamom is a thermo genic herb like Capsaicin that increases metabolism and helps burn body fat.

7. Curry leaves (Curry Patta): Curry leaves flush out fat and toxins, reducing fat deposits in the body.

8. Garlic: An effective fat burning food.

9. Proteins: Protein rich foods and high fiber foods are the best as foods burning belly fat. Protein needs more energy to digest than fat as so eat low calorie dairy products, beans, whole grains, oatmeal, eggs, etc. as much as possible.
Lentils are high in protein and soluble fiber, two nutrients that stabilize blood sugar levels, therefore lentils are a great tummy flattener," according to Tanya Zuckerbrot, R.D., author of The F-Factor Diet.

10.  Green Tea: Studies show that green tea revs up your metabolism, so drink several cups a day.

11.  Fish oil: Fish oil supplements are a great way to shed pounds. A recent study found that fish oil is great for helping your body burn fat more efficiently. You may lose up to 2 kg over 3 months.

12.  Some of the other foods that may be included in the list of fat burning foods are asparagus, beet root, broccoli, cabbage, carrot, chillies, beans, soybeans, sweet potatoes, blueberries and watermelon.

13.  Honey: Honey mobilizes the extra fat deposits in the body.

14.  Avoid Salt and Sugar: Avoiding salt and sugar can shape you up very fast.

Note that in order to lose weight you have to burn more calories than you consume. This can be done by eating fat fighting foods and doing some physical activity. This will help your body burning up the excessive stored fat.

Article By: Padma Mehta and Prakash Mehta (www.fatfreekitchen.com)

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Body Mass Index (BMI) is a number calculated from a persons weight and height. BMI is used to indicate if you are normal, overweight, obese, or underweight.
Formula to calculate your BMI:

Underweight BMI < 18.5

Normal Weight BMI: 18.5 to 24.9

Overweight BMI: 25 to 29.9

Obesity BMI >= 30

Alternatively, you can also use  BMI Chart to determine your BMI. Use the following BMI Chart to determine your body mass index (BMI).

Please note: This BMI chart is for adults, 20 years old and older.

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